The pellets are placed in a hopper, usually on the side, and they’re fed to a burn pot by an auger, and a combustion fan ...

Try the sizzling cooking trick for dessert pizza that adds smoky sweetness to your fruit toppings, for a pie that slays the ...

It may not be peak grilling season, but there are still steps you should be taking to get the most out of your barbecue.

Final day to grab the portable 17" griddle and grill combo for $399.99 before Walmart's next holiday sales event begins.

This Smoked Prime Rib recipe from Beef Loving Texans – a community funded by beef producers built to celebrate the endless ...

TO GRILL THE PERSIMMONS: Preheat a grill or grill pan; make sure the grates are clean. Brush persimmon slices with oil or melted butter, sprinkle with a pinch of sugar and salt, and place on grill.

Add two gallons water, a cup of salt, two cups of brown sugar to a large pot. Pour in a pint or two of apple juice. Slice an ...

Discover unique Pennsylvania BBQ terms locals use with pride—from pit beef to scrapple burnt ends—and learn why the state's ...

Discover Tennessee’s all-you-can-eat BBQ spots where locals keep coming back for smoky flavors, hearty portions, and ...

A new 'all-in-one' pool robot has been racking up rave reviews from happy shoppers with some saying they have even ditched ...

Monument Grills, led by CEO Romiya Welch, is redefining outdoor cooking with durable, high-performance grills that make great ...