As part of the Marine Biological Laboratory’s Falmouth Forum series, biologist Michael Dawson will give a talk titled “The Horseshoe Crab: Ancient Mariner and Modern Medicine,” on Friday, November 22, ...

The sea creature was brought to the Queensland Museum for a closer look, where researchers discovered it was a species of ...

Stripped down, lump blue Maryland crab was “a handpicked bank of sweet ... Seasoned wagyu meatballs, hand-shaped and skewered like kofte, are draped in caramelized onion cream and are ...

The owner and manager of the container ship Dali are seeking to minimize their responsibility for the deadly Baltimore bridge ...

Marylanders have a strong entrepreneurial streak, especially when it comes to businesses that reflect their local culture. According to a recent survey by MarketBeat.com, Marylanders’ top choice for a ...

Glasses prescriptions expire every one to two years, so if you're due for an update and want to change things up, we're here to help you pick the best glasses to complement your face shape and ...

According to the letter, the number of Maryland crab picking and seafood-processing companies has decreased more than 50 percent since 1995 – fewer than 20 remain. The lawmakers also asked the ...

Aquatic grasses, which depend on sunlight to grow, provide food and shelter to fish and crabs, release oxygen ... In 2022, Temmink sent the Maryland Department of the Environment and Harford County ...

Doc Martin and the Flannels perform for a large crowd at the 2nd Annual Maryland Crab Cake Festival at the Carroll County Farm Museum in Westminster./Karen Jackson Freelance Ian McCleary ...

Most people agree that crab is delicious. So why aren't more people eating it at home? Aside from the fact that they look a bit like giant spiders (which is, of course, upsetting), crab can be ...