Once the hot cross bun round is risen, pipe one big cross, in confident solid lines, over the top. Bake in the oven for 20 ...

While it may just look like an ordinary spice cake, there are two special ingredients that make it taste authentically cider donut-like. First, it incorporates real, fresh apple cider. Second, it uses ...

Pumpkin season has arrived, bringing with it a collection of recipes that are bound to delight. Indulge in soft, spiced ...

You don't need any protein powder or a doughnut pan to have high-protein baked apple cider donut holes at home! All you need is a mini muffin tin and some Skyr or Greek yogurt. Each serving is just ...

These muffins borrow the best parts of an apple pie and turn them into handheld treats. Sautéing chopped apples—both sweet ...

Bagels have never been a regular part of my family's diet. We're a bunch of biscuit-eaters. Can you blame us? Biscuits are ...

It’s time for the oven to step in and the warming flavors of nutmeg, allspice, cardamom, apple, maple and citrus to fill the air. Is it really fall if you haven’t had an apple cider doughnut?

Taste tradition in Pennsylvania’s bakeries where every bite feels like it came straight from Grandma’s kitchen.

Explore St Charles donut shops that fall short of the hype revealing which spots miss the mark on flavor freshness and ...

Preheat the oven to 350 degrees. Grease a 9-by-5-inch loaf pan and set aside. Add flour, baking soda, cinnamon, nutmeg, ...

Dutch ovens are the workhorses of pots. They go from stovetop to oven with ease, making them ideal for braises, soups, stews, and more. Even better, Dutch ovens can be covered to keep foods warm or to ...