Pasta is one of those foods that’s universally loved but often maligned because of its carbs. Plus, traditional pasta is made from refined grains. Yet, pasta can be included in a healthy diet. Case in point: Pasta is a staple of the Mediterranean diet ...

Pasta is quick to cook, handy to keep in the pantry, and an easy solution for the times when you’re not sure what to make for dinner. But because pasta is high in carbohydrates—and therefore, some people think, bad for your weight and your health—it ...

Pasta – it's a tricky subject. For some, a bowl of cheese-topped spaghetti bolognese is the ultimate comfort food with every right to its place on the meal plan. For others, it's a guilt-ridden sign that January's healthy eating initiative is veering ...

These one-pot pasta dinners are ready in 20 minutes or less, making weeknight meals quick, comforting and easy to clean up

How making pasta helped Isabella Barbato survive cancer and grief - After surviving cancer and losing both her parents to the disease, Isabella Barbato found comfort in the kitchen. Siobhan McNally meets the Sicilian cook turning family recipes,

One of Olive Garden's most beloved items returned for the first time in six years... but only for a limited time.

As she gets ready to help Peroni bring one of Italy's most charming traditions—buchette del vino, or wine windows—to the streets of New York City on July 24, she sat down to talk about another Italian tradition that's taken on a life of its own stateside: pasta salad.

A new type of wheat dotting Kansas fields has a special use: making pasta. Wheat acres have continuously declined in Kansas. The noodle-focused wheat variety could change that.