Dear Heloise: The easiest way to peel garlic cloves is also the simplest: Just put them in a bowl of water. In 5 minutes or ...

This almost no-knead focaccia from developer Helen Goh uses confit garlic oil for deep flavor and an overnight rise for an ...

Shred the chicken into strips. Divide the soup between bowls and top with the chicken, lemon discs and remaining dill.

When it comes to Indian herbs and spices, garlic is one of the most prominent ones that one thinks of. After all, it is a ...

Did you know that you can roast garlic in the air fryer? It’s true! Air Fryer Roasted Garlic is so quick and easy, it’s ...

Since the beginning of our existence, human beings have used their resources to find remedies for whatever ailment they find ...

When a container stops pumping, I remove the pump and replace it with a screw cap from another salvaged bottle. Then I store it upside down. For shampoo, I add a little water and use it up until it's ...

Preheat oven to 200 °C (180 °C fan). To begin peel the squash, remove seeds, and cut into 3 - 4 cm chunks. Toss on a baking tray with the onion, garlic cloves (in skin), olive oil, smoked paprika, ...

Canned tomatoes are a cook's best friend, but there are several steps behind the scenes to ensure that they arrive safe and ...

A recent poll says this is the most popular Thanksgiving side in Arizona. Vote for your favorite and least favorite. We have ...

These colorful veggies are fall and winter’s best-kept secret, packed with nutrients, natural sugars and starch.

There’s something about a supper of curried eggs that is hard to explain. Maybe it’s the comfort. Or the affordability. Let’s ...