Gardening coach Jessica Damiano shares her tips for stretching food budgets, cutting down on waste and adding elegance to your table by using food scraps.

While good at fighting bacteria, the key ingrediant does cause a burning sensation and strong odor, researchers noted.

Toss these homemade garlic knots in garlic butter and Parmesan cheese for a restaurant-style treat that's perfect for dipping ...

These beef skewers soak in a bold red wine and garlic marinade that makes every bite rich, tender and full of depth. The ...

Change up your mashed potato game with this rustic, boldly flavored recipe from Alex Raij. Made with a mix of pancetta and ...

Golden and crunchy around the edges and perfectly buttery in the center, this herby stuffing brings joyous cheer to any table. And while this nourishing side dish pairs well with practically ...

Garlic benefits: Acharya Balkrishna, known proponent of Ayurveda, has once again brought to light the healing powers of common kitchen ingredients. This time, it’s lehsun or garlic that has caught his ...

Weeknights can be a challenge, especially when dinner decisions sneak up on you. That’s where a trusty slow cooker steps in and makes things a bit easier, offering hassle-free meals that keep everyone ...

Jenna is a Senior Digital Editor for Southern Living and joined the team in 2014. She writes, produces, and assigns content with a focus on email growth and commerce content. She covers a range of ...