This gently spiced cabbage, sweet potato and white bean stew hits the sweet spot between nourishing and indulgent, especially ...

Here's how you can easily prepare garlic pickle: First, place the well-peeled garlic cloves into a stainless steel steamer ...

We're shaking things up with the Orange Turmeric Margarita. With a bold pop of color from turmeric, this drink is a fresh and ...

Turmeric is a member of the Zingiberaceae plant family, which also includes ginger and cardamom. Like ginger, which many ...

Make flavourful garlic pickle at home with this easy 7-step recipe. Using fresh garlic, mustard oil, and Indian spices, this ...

Kolhapuri Chicken Curry is a classic main course curry dish which is native to Kolhapur region. It uses a special spice blend ...

Matar Bhaat (also called Matar Bhaar) combines rice with fresh green peas. The dish tastes lighter than other Maharashtrian ...

In India, anyone hardly ever takes any medicine for the common cold. There is always a homely, desi nuskha for it. Singer, ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

Try this authentic Amritsari fish fry recipe for a crispy and flavorful Punjabi delight! Easy to make and delicious to eat.

In East Africa, colocasia leaves are often used as a substitute for spinach in stews. This variation offers a similar texture ...

Spicy black bean soup, French onion white bean soup, Italian wedding soup with turkey meatballs — the options are endless (and delicious).