There's no need to be stressed about cooking the Thanksgiving turkey this year. If you follow these tips from the experts you ...

To check if the turkey is done, insert an instant-read thermometer into the thickest part of the thigh. The internal temperature should register 165°F and its juices should be clear, not pink. Allow ...

DeSha's offers Thanksgiving carryout meals with all the fixings for $34 per person. The restaurant also has prime rib dinners ...

Menu for the feast (clockwise from top left): Stuffing Muffins, Old-Fashioned Cranberry Relish, Pumpkin Buttermilk Biscuits, ...

Families nationwide are keeping classic customs alive — 87% of those who celebrate say turkey is part of their holiday meal most years, and 74% plan to serve a whole bird. Most gatherings include ...

Families nationwide are keeping classic customs alive -- 87% of those who celebrate say turkey is part of their holiday meal most years, and 74% plan to serve a whole bird. Most gatherings include ...

“It has a large display that is easy to read and is very accurate within seconds,” White previously told HuffPost. “It has a ...

Topping the charts this week is a New Orleans-born cocktail. Named in a similar (morbid) spirit as the Corpse Reviver and Death in the Afternoon, the Obituary, an absinthe-laced twist on a gin martini ...

Put down the basting brush. Basting a turkey during roasting can actually sabotage the quest for a crispy skin and a juicy bird. The key to making sure turkey skin gets crisp is to make sure it's ...

These vintage one-pot meals prove that simple, hearty cooking never goes out of style. It's time to bring these comforting ...

What truly distinguishes Yoder’s buffet, however, is the dessert section – a showcase of Pennsylvania Dutch baking traditions that could convert even the most disciplined dieter.

There exists a culinary wonderland in Middlebury, Indiana, where elastic waistbands come in handy and diet plans go to die – Das Dutchman Essenhaus, an Amish food mecca that serves comfort food so ...