Use Guinness or another stout beer in the kitchen to make braised short ribs or brisket, glaze a ham, or brine a turkey for hearty meals that are perfect for dinner on a chilly night.

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Ha: Borja B. Hojas/Getty Images. EatingWell design. Yerin Ha’s top comfort food is her mom’s kalbi-jjim, a braised ...

This week, the 14 remaining chefs on Top Chef were in for a spicy surprise when they were given an elimination challenge ...

Some cooks reach for broth when building flavor, while others reach straight for a bottle of Guinness. The iconic Irish stout still fills pint glasses, ... Read moreThe post From ...

The cozy dish is a nostalgic classic for Ha. Yerin Ha’s top comfort food is her mom’s kalbi-jjim, a braised short-rib stew. Slow cooking makes the soy-garlic gravy rich while veggies turn tender. Pair ...

Most people follow a traditional route when making beef stew, but this popular step is actually unnecessary. In fact, it may be damaging your dish.

Over a dozen new restaurants have opened in Peoria, Glendale, Surprise and Goodyear in the last 3 months, such as Santo Agave ...

In this short classroom lesson, I use a model skeleton to show students some of the major bones in the human body. We look closely at the skull and teeth, ribs and sternum, the vertebrae that form the ...

Cocktails, wine, and seafood towers are coming to Theatre Square; H Mart sets opening date in Dublin; Cocina Hermanas is closing, Rancho Cantina is opening in Danville; is there a Horn BBQ replacement ...

The peach cobbler is a Georgia classic done right, with sweet peaches and a buttery crust that’ll make you consider ordering a second one to go. The blackberry cobbler offers a slightly tart ...