The durable Carbon Dioxide Removal (CDR) market more than doubled in size in the second quarter, surging from 13.5 million tonnes of CO2 to 29.2 mln, amid the Microsoft buying spree, according to a ...

Agriculture is a major contributor to the climate crisis. Large agribusiness corporations are pursuing a range of ...

Rising ocean acidity is threatening Oregon and Washington's oyster farms, leading local growers to seek out new ways to keep oyster populations — and their industry — afloat as waters turn more ...

The “One Big Beautiful Bill Act” represents a sweeping overhaul of U.S. energy policy, aimed at reshaping the federal ...

The United States is squandering its lead in carbon dioxide removal and leaving an opening for other countries to win the ...

In May the atmosphere’s concentration of carbon dioxide exceeded 430 parts per million for the first time in recorded history. That’s bad news for many ecosystems and for human communities and ...

New research shows that rising temperatures and higher carbon dioxide levels could reduce the nutritional value of key ...

Scientists at MIT have turbocharged one of nature’s most sluggish but essential enzymes—rubisco—by applying a cutting-edge ...

Yakima Chief Hops, a major supplier in the global hop industry, has been awarded $1,856,888 through Washington State’s Clean ...

Metal-organic frameworks were the next big thing in chemistry when they were invented more than three decades ago. Now, these intriguing materials are becoming commercial tools for capturing carbon ...

In a surprising twist of nature, certain fig trees in Kenya are doing more than just bearing fruit—they’re capturing carbon ...

The bill, House File 639, was highly controversial during session, resulting in hours of floor and closed-door debates before ...