Marcus Wareing is back on our screens in a brand new season of the BBC's MasterChef: The Professionals, where he joins Gregg ...

Here's how to make scotch eggs by Tim Anderson, MasterChef winner. The alternate endings of 50 iconic films that would have ...

Only the strongest chefs on the day can head into the quarter-final, where the pressure ramps up, and the race for the title well and truly begins!

The 54 year old chef is back on our screens as a judge on MasterChef: The Professionals - but what do we know about Marcus ...

Thirty-three-year-old has been a chef for over 15 years. He grew up in Sussex with his mum, dad and older brother. After working in the Alps and Australia he settled in Lindfield where he lives with ...

The 54-year-old from Southport has built a successful career as a chef and media personality after several decades - but he ...

EXCLUSIVE: Casting for the upcoming eleventh season is currently underway with a famous face rumoured to be entering the jungle. Read more.

A MASTERCHER The Professionals contestant served up RAW duck heart during last night’s show – and the judges refused to eat it. Monday night’s instalment of the BBC show saw four ...

It's been just over a month since chef Matt Willigg opened OH! Pizza in Longridge, and residents have already 'fallen in love' with the place.

Marcus Wareing is best known as one of the fearsome judges on MasterChef: The Professionals but what do we know about the ...

1. Heat the butter over a medium heat in a saucepan. When the butter is foaming, add the potatoes and fry until deep ...

Channel 10 has shared a first look at the upcoming season of I’m A Celebrity... Get Me Out Of Here! starring Robert Irwin and ...