Education caterer Chartwells has secured a three-year contract with Isle of Wight Schools following a competitive tender ...

Serial hospitality investor Luke Johnson has acquired Mexican-inspired restaurant group Wahaca following days of speculation. The deal funds Wahaca’s next phase of growth as the business looks to ...

Portuguese and Spanish-inspired kitchen residency Tasca is to return to London later this month with a takeover of Project 44 ...

Pub transactions hit a 2026 peak on the night of the England v Panama World Cup match, according to recent data.

A restaurant that opened last year should not have 4,000 Google reviews and a five-star rating. Here’s how to spot the fakes ...

Charlotte Wright, Elior’s newly promoted director of CSR and food strategy, has been given the task of super-charging the ...

Chef Dom Taylor, winner of Channel 4’s Five Star Kitchen: Britain’s Next Great Chef and founder of the Good Front Room restaurant, has died. His death was confirmed by a statement from his team at the ...

Shaun Searley is to step down as executive chef of Quality Chop House in London’s Farringdon next month after 13 and a half ...

Serial hospitality investor Luke Johnson is in advanced talks to buy Wahaca following an auction of the Mexican casual dining chain. Wahaca, which runs 14 sites across the UK, has been working with ...

Food and drink wholesaler Booker has strengthened its agreement with American Express to enable its hospitality customers to pay with American Express cards across its branches and online. The move ...

Korean Dinner Party in London’s Carnaby has closed after five years of trading. The restaurant took inspiration from Los Angeles’ Koreatown and brought on Ana Gonçalves and Zijun Meng, the pair behind ...

Jordan Ryan has been appointed executive head chef at the Bedford Lodge Hotel & Spa in Newmarket, near Cambridge.