Whether you're a novice cook or someone who knows their way around a kitchen, achieving restaurant-quality results can ...

Discover the Olive Oil Sautéed Broccoli with Garlic and Lemon recipe, a nutritious and flavorful dish. This method preserves essential nutrients by sautéing broccoli in extra virgin olive oil instead ...

There are plenty of fabulous appliances and accessories that can make specific food-related tasks just a little bit easier, but others are likely to do little more than squander your money and your ...

The acronym SLICE-RS represented a revolutionary advancement in firefighting tactics, not only in its effectiveness but also in the process of leveraging a data-driven, scientific approach. The ...

In this video, eight different garlic gadgets are tested and reviewed — including peelers, choppers, grinders, slicers, and presses. Each tool is put through real cooking tests to see how well it ...

America’s biggest sandwich chain is giving away one million free subs on Tuesday, July 11, as part of a promotional campaign around its new fresh sliced deli meat. Introducing automatic slicers to ...

It's one of Britain's go-to lunches, dating back nearly 400 years. But according to experts, all these years we've been making the humble cheese sandwich wrong. Scientists say we should slice cheese ...

A passionate home cook since childhood, Mark Marino has covered food news for numerous national print and digital publications. He also served as the executive director of The Kitchn's shopping team, ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. A couple of years ago, I finally succumbed to the sourdough craze. I’d made ...

Mandolines: loved by salad eaters, feared by fingers. With what must be the highest body count of any kitchen tool after knives, mandoline slicers are tools that demand caution, reverence, and respect ...