Popular television actress Munmun Dutta, who is known for playing Babitaji in the show“Taarak Mehta Ka Ooltah Chashma,” says ...

Munmun Dutta, known as Babita Ji from 'Taarak Mehta Ka Ooltah Chashmah', shares her love for Bengali cuisine and cozy Holi ...

Renowned food blogger Kripal Amanna, who has over 31 years of experience in the hospitality sector, shared his thoughts on ...

There is not much doubt that Rajesh Khanna was the first superstar to emerge in Bollywood. From the late 1960s to the mid ...

Heading to Kolkata for the IPL 2025 opening match? Beyond the thrill of Eden Gardens, explore the city's rich culinary scene.

Mishti doi is a traditional sweet yogurt that enjoys a special spot in Bengali cuisine. Fermented with sugar or jaggery, it ...

Five days in Kolkata meant five days of eating, and I made every meal count. From Chinatown’s flavour-packed stir-fries to ...

My recent visit to Mandi House led me to explore the best tapri and canteen food that everyone should try, especially this winter. Read on to discover the must-eat street food in Delhi’s Mandi House.

Bengali cuisine is much more than its popular dishes like Macher Jhol and Kosha Mangsho. Food historian and chef Pritha Sen ...

The United Nations food agency said it would reduce aid for rations for Rohingya refugees in Bangladesh by more than half – ...

Rice, fish, dishes with loads of shorsher tel (mustard oil), and some sweet and syrupy rosogollas — this, to many, sums up ...

Food historian Pushpesh Pant’s book, “From the King’s Table to Street Food,” explores Delhi’s rich culinary history, from ...