This week in the tent was all about biscuits (cookies, to those of us across the pond), and we loved seeing everyone’s personalities shine through in their bakes. Spoilers ahead, so be warned if you ...

The holidays are about decadence—putting on your highest heels or nicest tie, staying out too late, pouring yourself a bit too much Champagne, and making these Frosted-Malt Chocolate Biscuits. They’re ...

Cookies, biscuits, and crackers each have distinct characteristics that set them apart. Cookies are sweet treats made with sugar, flour, and additional ingredients like chocolate or nuts. Biscuits are ...

Brits and Americans may have split less than amicably a couple of centuries ago, but we can still find cultural common ground when it comes to life's pleasures: The Beatles, Downton Abbey and dunking ...

NEW DELHI: The Indian biscuit market is proving to be one tough cookie for evergreen products such as Marie and salt and non-salt crackers. While sales of these popular categories are sliding, cookies ...

Don’t even think about calling it a cookie. There are stricts rules about the use of the word Anzac, and using the wrong term could earn you a fine. Starting off its life as an army biscuit sent by ...

Biscuits are back in business. The category is enjoying a period of growth powered by NPD and new biscuit formats as brands look to provide new premium experiences for consumers. But where are ...

We’re only in the second week of The Great British Baking Show 2025 and already the bakers are getting randy in the tent! During this week’s all-new episode of The Great British Baking Show, Paul ...

The Oreo cookie has come a long way since making its national debut on March 6, 1912. As the story goes, the first Oreo Biscuits — which came in a metal canister with a glass lid — were sold to a ...