Our hazelnut nougat cake combines crunchy hazelnuts with the delicate sweetness of nougat. This recipe is easy to make and ...

Between long-loved cakes and other vintage dessert recipes, there are plenty of historic treats that taste just as delicious ...

Inside The Westin Milwaukee, this fine-dining restaurant will feature a Thanksgiving Day meal with items not normally on the menu. This includes poached pear salad, salt-crusted prime rib, a ...

Anna Dean of St. Marys is the grand prize winner of the 71st annual Cookbook Contest held by The Parkersburg News and ...

With these quick, simple recipes ranging from rich puddings to trifles and baked cookies, Cool Whip has found its way into ...

Bake in the preheated oven for about 40 minutes. While the cake is baking, make the topping: Finely chop walnuts, and mix ...

Making cakes that are better than bakery ones? It's a piece of cake. From the soft, creamy layers of a mango mousse cake to ...

Olive oil cakes, like all of the best recipes, can be modified according to your flavor palate or the season in which they’re made, though the most common variations are typically citrus-focused—a ...

Celebrate Thanksgiving with classic Texas dishes making a comeback, blending nostalgic flavors, local pride, and comforting ...

No unnecessary fillers or fancy additions – just the pure, unadulterated flavor of Maine lobster allowed to shine as the star it is. Served with a pickle spear, a side of coleslaw, and often a handful ...

The Dungeness crab is the sweet-meated foundation of San Francisco’s culinary scene, driving a multi-million-dollar industry ...

You can make a soup, an appetizer, wild rice dressing, cranberry chutney and a dessert in advance to lighten the load on the ...