A relatively unknown fruit could work wonders for the body due to its high fibre, vitamin C, and potassium content. According ...

This green, heart-shaped fruit, is said to taste like a combination of banana, pineapple, strawberry, and mango ...

Interestingly, this tropical fruit, with its creamy texture and sweet flavor, is not only delicious but also packed with numerous health benefits. Here’s why custard apple is making a comeback ...

Bhopal: Scientists at IISER Bhopal achieved a global first by sequencing the custard apple genome. Their groundbreaking research, published in BioRxiv, reveals genomic insights into the fruit's ...

Custard apples are ripe when their flesh is soft. Their skin and seeds are inedible. Cut in half, scoop out the flesh and discard the seeds. Use the flesh raw in fruit salads, ice creams ...

Here are 10 fruits to keep an eye out for: Also called sitaphal, this seasonal fruit has a delicately sweet and juicy flesh. Custard apples are rich in vitamins C and A. One of India's most beloved ...