Of all produce, fresh ginger root is one of the least demanding to store. With just a little storage know-how, you’ll be able to keep slicing, grating, and mincing fresh ginger for weeks! First of all ...
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Dear Heloise: I use fresh ginger in my hot tea, and also use it in some recipes. I cut the fresh ginger into slices and freeze them to use later in hot tea. I peel and grate the rest of the ginger, ...
Dear Heloise: I use FRESH GINGER in my hot tea, and also use it in some recipes. I cut the fresh ginger into slices and freeze them to use later in hot tea. I peel and grate the rest of the ginger, ...
As the cost of our weekly food shop continues to climb, it's essential to extend the life of our fresh produce. Cooking expert Maria Keenan, known as Oxford Girl Cooks on social media and author of ...
While you probably already know to freeze bananas for smoothies when the peels start looking too spotty, there's a good chance you're letting other perfectly good foods go to waste by not putting them ...
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