Onions are one of the most versatile ingredients in your kitchen, and many varieties can be used to spice up breakfast, lunch, and dinner. Because they're such a staple, it can be frustrating to find ...

A bunch of green onions on a wooden cutting board - Stefania Pelfini, La Waziya Photography/Getty Images Sometimes called green onions and other times scallions, this popular vegetable makes for an ...

We may receive a commission on purchases made from links. Being one of the most utilized veggies across the world, it is a ...

Bowl of sliced red onions on a wooden table - Westend61/Getty Images Frozen onions might save you some time and stress (and maybe even some dollars, since they won't go bad), but the real question is, ...

We like to think of a few items as the elements of our cooking “capsule wardrobe” in the Test Kitchen. In other words, we mix and match these components to add flavor and aroma or to help balance a ...

From ginger to caramelized onions, these flavor boosters are your shortcut to from-scratch meals any time of the week. Audrey Morgan is an associate food editor at Food & Wine with over seven years of ...