Raw cheese made with milk from dairy cattle infected with bird flu can harbor infectious virus for months and may be a risk ...

New York is testing its milk for bird flu. While pasteurization kills the virus, there is a growing concern raw milk could be ...

H5N1, which was first detected in 1996 in China and was found in the United States in 2022, has affected 160 million poultry ...

Scientists say a concerning genetic mutation has appeared in H5N1 bird flu infected cats living in a New Jersey suburb of New ...

Health authorities say the threat of infection for people remained low even amid the spread of H5N1 virus among birds and ...

The fairly recent detection of H5N1 avian flu in dairy cattle, however, raises questions about whether the same process can ...

The ongoing bird flu outbreak has led to wild bird deaths, slaughtered livestock, and hazardous conditions for dairy industry ...

Results showed that H5N1 virus can remain stable in raw milk cheese throughout the minimum required aging period of 60 days.

Scientists are sounding the alarm about a concerning genetic mutation of the H5N1 bird flu virus, recently identified in four ...

Northland farmers are sending samples of raw milk to the Minnesota Department of Agriculture to prevent the spread of H5N1 in ...

Over 4 in 10 Americans do not know that drinking raw milk is less safe than drinking pasterized milk, according to a health ...