Cultivating garlic indoors offers a rewarding way to enjoy fresh greens and even bulbs year-round. Success hinges on proper ...

If you’re like us and saved Thanksgiving prep for the last minute, some of Vogue’s favorite designers share their signature ...

Shred the chicken into strips. Divide the soup between bowls and top with the chicken, lemon discs and remaining dill.

The post A magical maple-pumpkin pasta sauce appeared first on Salon.com. There are tons of style sales already happening — ...

Growing any kind of food at home offers a wealth of benefits besides spending less money on groceries. Having your own ...

I love Jamie Oliver’s approach to classic comfort foods like this. He uses just a couple of fresh, quality ingredients to ...

1. For the pork and fennel filling, place the olive oil, onion, fennel, fennel seeds, garlic and sage in a large frying pan ...

This creamy baked fennel comes together with just five ingredients and a few minutes of hands-on time. Once it’s in the oven, ...

This area, which is 2 feet wide and about 8 feet long, is planted with a pound of purchased seed garlic, along with some homegrown cloves, as well. The area was fertilized, tilled and planted at the ...

Feel a sniffle coming on? Don't reach for the Lemsip, grab a hand blender and whip up a soup which can help your body fight off winter nasties from the inside out.

Garlic is sold for winter and spring planting, although many selections can be planted in either season. Ideally, the cloves are planted early enough for good roots to develop but late enough so the ...