Whether you’re making a slow-simmered tomato sauce or a savory stir-fry, garlic is an indispensable ingredient in the kitchen. But peeling away the papery layers can be a dreaded task, especially if ...

If you've spent any time in the kitchen, you know how to knife-smash and peel a clove of garlic. But what should you do when a recipe calls for a whole bulb or more? The chefs at Stack Exchange have ...

Garlic is one of the best ways to add flavor to your cooking, but it can also be a tricky ingredient to work with in the kitchen. This video shows you how to peel garlic with an easy kitchen hack that ...

Garlic is an ingredient that provides great flavor to dishes and can be found in most kitchens across the globe. There are at least 11 types of garlic that vary in flavor, color, and size (1). The ...

Martha Stewart is a phenomenal cook and legendary business mogul. And while she's been in the game for decades, her genius cooking hacks never cease to wow fans. Recently, the domestic maven ...

For most of my adult life, I was a garlic-phobe. Not because I didn’t like the flavor! No, like basically every human on earth, I adore garlic, whether sautéed in a stir-fry, roasted with a chicken, ...

Many home cooks will agree that fresh garlic is a must-have item when it comes to ingredients one should always keep around the kitchen. What people can't always agree on, however, is the best way to ...