Taking on a whole lobster is no small feat, but if you follow the instructions of this pro chef, you can't go wrong. The ...

Nestled under a canopy of Spanish moss in Inverness, Florida sits a white cottage-style restaurant serving lobster tails so divine they might make you believe in culinary magic – Oscar Penn’s, where ...

No unnecessary fillers, no distractions—just pure, unadulterated lobster bliss that transports you straight to a New England shoreline, despite being firmly planted in Southern California. Then ...

Eating whole crawfish isn't as intimidating as it seems. Simply twist off the head, suck out the juices, then peel and eat ...

No need to be intimidated by cooking lobster tails. This is the easiest method ever for perfect, restaurant quality broiled ...

Maine lobsters are known for their tender, sweet and rich meat — the product of the cold waters they call home because lower temperatures slow their growth and prevent excess salt absorption. A ...

Red Lobster is now offering a more restrictive version of its “Endless Shrimp” promotion after discontinuing it last year and emerging from bankrutpcy. “Since stepping into this role, I’ve gotten ...

Red Lobster has a new shrimp deal, but it won't be quite as customer-friendly as the one you're thinking of. The new promotion offers customers three shrimp flavors on one plate for $15.99. That's ...

Red Lobster is back with its annual crab event, Crabfest, according to a June 23 press release. The promotional event is lined up with a set of new scrumptious menu items and customizable seafood boil ...

Crabfest is available for diners from June 23 until Sept. 14. What's new during Red Lobster's Crabfest? Guests can customize their seafood boil during Crabfest by choosing between the Mariner's Boil, ...