Garlic is so absolutely delicious — at least to me, but apparently not to Queen Elizabeth — and so wonderfully fragrant, that I love to put it on everything! My family pretty much rolls their eyes at ...

Since the dawn of humanity, garlic has been pretty essential in the human larder. Food just tastes shittier without it. But my god, it is a pain in the ass to peel! Garlic’s waxy, outer skin is ...

A stainless steel contraption that promises to core an apple five times faster than it would take with a knife. A silicone tube that peels garlic cloves so you don’t have to do it with your hands. A ...

Garlic contains multitudes. If left to age, it takes on a caramel-like flavor that would be right at home mixed with butter and slathered on a steak. If used raw, its sharp, spicy notes intensify, ...

Tired of tedious garlic peeling? Discover ingenious kitchen hacks to transform this chore into a swift task. This guide reveals simple methods like smashing, shaking, microwaving, or using a silicone ...