A new 20-year study shows it’s possible to prevent an Alzheimer’s diagnosis. These results should usher in a new age in which dementia is seen as a preventable chronic condition.

Scientists Tracked 130,000 People for 43 Years and Found the Optimal Coffee Amount for Brain Health In A Nutshell Two to ...

TG Therapeutics, Inc. (NASDAQ: TGTX), today announced the presentation of data highlighting BRIUMVI ® (ublituximab-xiiy), to be presented at the Americas Committee for Treatment and Research in ...

This week Mad in America examines studies related to adverse events associated with antipsychotics and antidepressants, ...

Wharton's jelly is an umbilical cord--derived connective tissue rich in extracellular matrix components. The publication discusses its structural composition and use as a homologous tissue allograft ...

A new study published in Therapeutic Innovation & Regulatory Science provides crucial insights into the design and implementation of multi-national observational studies for post-marketing drug safety ...

A higher intake of high-fat cheese and high-fat cream, but not low-fat dairy products, was associated with a lower risk for dementia, independent of lifestyle factors and overall diet quality, results ...

Pretreatment eosinophilia in NSCLC patients is associated with increased immune-related adverse events and reduced progression-free survival when treated with ICIs. The review included 11 ...

Please provide your email address to receive an email when new articles are posted on . AD onset in infants was significantly delayed with high vs. low dietary diversity during pregnancy. There was a ...

Medical research is essential for advancing the understanding of health, diseases, and treatments. There are many types of studies that serve different purposes. Medical research, or health research, ...

Introduction Mental health issues such as depression and anxiety are highly and disproportionally prevalent among university students. Beyond the academic rigour, stressors imposed by a new ...

New research reveals that patients who eat in response to food cues lose more weight on GLP-1 therapy, pointing to external eating behavior as a powerful predictor of treatment success. Study: ...