A fall-style Aperol spritz doesn’t get easier or tastier than this! In this video, Nicole shows you how to make this apple fall spritz recipe, just in time for autumn. Aperol, hard apple cider, and ...

Page Six may receive revenue from affiliate and advertising partnerships for sharing this content and/or when you make a purchase. If you’ve ever pictured yourself in an “idiot sandwich” after letting ...

Long before becoming a global Instagram sensation, the spritz had humble, effervescent roots in the northern regions of Italy, where locals mastered the art of turning a simple drink into a ritual ...

A spritz offers more than refreshment — it invites a pause, a moment of connection and a taste of la dolce vita, whether you’re enjoying a late afternoon aperitivo in Rome or at a backyard patio with ...

View post: Walmart Has a Metal Tool Chest That's 50% Off Right Now, and Shoppers Say It Keeps Things 'Perfectly Organized' Men’s Journal aims to feature only the best products and services. If you buy ...

The Vegan Chef Challenge is coming to Jacksonville for the entire month of August. This is your chance to try vegan cuisine at dozens of local restaurants and then vote for your favorites. We got a ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

Long before becoming a global Instagram sensation, the spritz had humble, effervescent roots in the northern regions of Italy, where locals mastered the art of turning a simple drink into a ritual ...

It wouldn't be summer without a spritz in hand. And in the last few years, Aperol Spritzes have dominated the summer drinks scene. From the moment the sun first properly arrives in April, to those ...

Chef Danny Grant utilizes tomatoes and peppers for two different preparations. Chef Danny Grant joined "Good Morning America" on Wednesday to demonstrate two steak recipes that would make a perfect ...

If summer had an official drink, perhaps it would be the spritz. It’s breezy, low-proof and made for sipping during long, lazy days. But while it may seem like it’s the cocktail of right now, it’s ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com. In ...