Dear Heloise: The easiest way to peel garlic cloves is also the simplest: Just put them in a bowl of water. In 5 minutes or ...

The shaking method for peeling garlic has been a thing for years, but you may not realize that there are times when you shouldn't use this technique.

This almost no-knead focaccia from developer Helen Goh uses confit garlic oil for deep flavor and an overnight rise for an ...

I have a very large extended family, so for years, we’d have at least 75-100 people at every holiday meal. Each smaller ...

So here's the thing, if you are looking for a fresh twist on chicken meatballs, you gotta try this Italian technique called ...

There's nothing worse than reaching for a crucial spice for your dinner and realising it's all clumped together, solid as a rock. Recipe ruined. Dinner destroyed. Tears ensue. (Okay, maybe that's a ...

One of the easiest recipes to make this prawn preparation is with garlic, olives, chili flakes and parsley, which makes it very exotic, and the addition of white wine lifts the dish to a different ...

Detach and remove the prawn heads and discard. With a sharp knife slit open the top or hump side of the prawn along with the shell. Slightly open the slit portion and remove the veins in running water ...