The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) issued a public health alert Sunday for ready-to-eat beef jerky products. The decision is due ...

In a notice shared online March 1, the USDA's Food Safety and Inspection Service said the three products may contain an allergen.

The Washington state legislature failed to pass a bill that would have cleared the way for public grocery stores. The idea is still worth pursuing, writes Naomi Ishisaka.

In the midst of so many recalls, food safety regulations are changing in 2026. Here's everything you need to know about ...

Over 100 chemicals of unknown safety were secretly added to foods and supplements without notifying the public or the FDA, a new investigation found.

Critics fear that increasing the speed at which animals are slaughtered could lead to less safe food and less safe conditions ...

A new initiative is introducing students to global flavors and cultures in the cafeteria, and it’s already changing the way ...

Rates of food insecurity for low-income adults in the Bay Area have risen dramatically in the last two decades.

Florida lawmakers removed a 'food libel' provision, allowing farmer to sue critics, from the Farm Bill after public outcry.

Though the full financial effects of the One Big Beautiful Bill Act remain unclear, critics are sounding the alarm over how ...

Produce prescriptions and hospital food programs are expanding fast. But the real test isn’t medical—it’s financial.

Redding's food truck hub, The Park, has expanded its hours to offer new dining options, more music and brand-new community ...