Discover these hidden dining gems across the U.S., including under-the-radar restaurants serving amazing food in every state.

The Mississippi Coast is known for its fresh seafood, but one restaurant sticks out among the greats, according to Yelp reviewers.

Staunton is a small town with genuine character, the kind of place where people still say hello to strangers and local ...

Located right alongside active railroad tracks, this restaurant transforms what could be a noisy inconvenience into an experience that’ll have you checking your watch, wondering when the next train ...

This article originally published at A tiny hole-in-the wall SF restaurant is one of its most affordable.

Lewes Oyster House, a modern "tavern by the sea" in the heart of a charming Sussex County, Delaware, beach fishing town, has been captivating newcomers and gathering a loyal following of regulars ...

The Lobster Shanty, a longtime seafood restaurant on the Manasquan River in Point Pleasant Beach, will become a wedding venue ...

Dos Mares has risen to the top of Fort Worth’s fine-dining coastal Mexican scene. Menu highlights include sea bass Veracruz and a wood-grilled snapper adobo. Lunch specials ($18-$24) and brunch ...

One of Fort Lauderdale’s favorite restaurant groups has come together to create a new waterfront seafood restaurant with a great raw bar. Be Nice Restaurant Group, the team that already runs ...

A Le Roy, Genesee County, restaurant in a historic setting has closed. Located at 63 Lake St., D&R Depot Restaurant was known for its charming location in a restored Baltimore & Ohio Railroad train ...

Kayla Zhang and her uncle John Huang are the owners of the Seafood Corner, a new restaurant in Warner Robins. Huang also owns the Macon Crab House at 4690 Presidential Parkway. Zhang wanted to own a ...