Efficient methods to preserve harvest through canning, freezing and drying, with practical tips on equipment, safety, storage and batch planning.

The garden is frozen solid, and the appeal of venturing outdoors has plummeted along with the temperature. Staring out the window at a bleak landscape can get old fast. When it’s too cold to take a ...

Style is often a deciding factor when buying spice jars. But size impacts the freshness of the spices, convenience of use, ...

The vending machine at Kohi Time is filled with breakfast-themed art right now, and the ones at Pacori and Only Yolking are ...

Don't wait for harvest. Learn how to inventory your pantry, test your pressure canner and calculate crop yields to ensure a ...

National Canning Day on Oct. 23 celebrates a timeless kitchen craft that continues to thrive. More people are gearing up to preserve their own food, with the U.S. canning jar market projected to ...

From kitchen counters to craft tables, the humble Mason jar is having a renaissance. The global canning jar market increased to $5.48 billion in 2024, with sales climbing to $923 million in the United ...

Many people use mason jars for a plethora of things whether it is for canning or as a vase. While there are many brands, jars from Ball and Kerr come with a lid that has two components — the screw ...

Oxford Academy and Central School District students learned how to make butter from cream in the last Ag in the classroom activity for the year. (Submitted photo) OXFORD — Recently, Oxford Academy and ...

The first winemaker sommelier Warner Boin Dowlearn worked for taught her a trick to keep leftover wine tasting its best: pour it into a smaller, half-bottle and recork it. Now that she’s doing the ...