Lorenzo’s Pizza on Christian Street in Philadelphia is that holy grail destination – a modest corner spot with a green exterior that has Pennsylvania residents mapping routes from Pittsburgh, Scranton ...

The stainless steel oven comes with multiple accessories, including an air fryer basket, enamel roasting pan, 13-inch ...

The neon “SPAGHETTI” sign in the window hints at their Italian menu beyond just pizza. Their dough recipe creates a crust with the perfect chew and crisp exterior. Each pie comes out of the oven with ...

I used to be quite dogmatic about pizza. I believed nothing could compare to a Neapolitan wood-fired pizza. I would recall ...

We tried and tested every DiGiorno crust to see which one rises above the rest and which fall flat. Here's the ultimate ...

There’s nothing quite like a freshly-made pizza to warm the soul (and the stomach). Between the delightfully pillowy crusts ...

Three Check, Please! guests talk thin crust pizza in Delaware, perogies in Port Richmond, and British pub food in Rittenhouse. This week we’re talking familiar flavors and fantastical decor, from a ...

A freshly baked Neapolitan-style Margherita pizza on a wooden board. - Food Arena/Shutterstock A light, fluffy homemade pizza Margherita and your favorite Netflix show sound like the perfect Friday ...

Thick-crusted, rectangular pies are all the rage right now. But as a restaurant critic, I’ve noticed the opposite trend emerging as Detroit-style mania dies down: Bar pizzas, or tavern pies, are ...