Skip the bird and upgrade your feast with chef-approved Thanksgiving mains like porchetta, lamb, beef Wellington and festive ...

Enjoy a flavor ride and try these Mediterranean meatballs in tomato sauce tonight. This dish is a family favorite and quick ...

With napa cabbage, mustard greens, bagoong (fermented shrimp paste) Caesar dressing, sesame, fried shallots, and a cured duck yolk, it’s a salad that’s clearly been working out and is ready to show ...

The best Thanksgiving dishes I've made required zero fancy techniques and were all done before my oven finished preheating ...

Even without your usual kitchen appliances, the dorm doesn’t stop you from becoming a chef. Students commonly have microwaves ...

Of course, it also matters what you’re eating the rest of the time. But when integrated into a well-rounded, nutrient-rich ...

Garlic is an aromatic used in an incredibly wide variety of recipes, as it builds a base of flavor and aroma. When you crush and mince garlic, breaking down the cell walls, a compound called allicin ...

Which garlic press is best? If you aren’t familiar with a garlic press, the idea of this kitchen tool might seem unnecessary. Once you’ve used it for the first time, you’ll see why a press beats the ...

If you’re the kind of person who doesn’t mind peeling and chopping garlic by hand, this list might not be for you. But if you’ve ever found yourself frustrated by sticky garlic fingers (and still ...