WEST LAFAYETTE, Ind. — The Purdue University Department of Agricultural Economics is honored to celebrate the 50th anniversary of the James C. Snyder Memorial Lecture by welcoming Esther L. George, ...

WEST LAFAYETTE, Ind. — An analysis of data covering 12 years and 10 U.S. Corn Belt states reveals that farmers suffer economic loss from the overuse of genetically engineered corn designed to combat ...

WEST LAFAYETTE, Ind. — On March 3, Purdue Applied Microbiome Sciences (PAMS) will host “Metaphors for Microbiomes,” a workshop led by Erika Szymanski, associate professor of science rhetoric in the ...

The Department of Agricultural Sciences Education and Communication is pleased to announce their Outstanding Students for 2025. Congratulations to the seven students selected for this honor. “The best ...

Favorite memory of your time at Purdue: Getting to meet Purdue President Mung Chiang and taking a picture with him at the Wiley Dining Court Favorite club/organization: Food Science Club! What other ...

Faculty members at Purdue wear many hats: teaching students, conducting research and sharing that research with others.

Allie Rieth, Agriculture Affairs Manager of the American Dairy Association Indiana, Inc., received her degree from the Purdue Animal Sciences Department in 2012. Rieth grew up in a “mixed-agriculture” ...

Accurately assessing outcomes of students’ motivation when solving complex food system problems through integrating STEM learning can describe their learning experiences and help teachers make ...