Running a multi-unit restaurant brand has always depended on timing. The right food has to be in the building before the rush ...

Sweetgreen has launched a new macronutrient tracking feature across its mobile app and website, underscoring how fast-casual brands are blending nutrition science with digital innovation. The new Real ...

Taco Bell’s expansion of drive-thru voice AI to nearly 900 U.S. restaurants is one of the largest deployments yet of ...

Restaurant POS decisions have become more complicated. Operators are no longer choosing only a system for entering orders and ...

Restaurant catering has moved from a useful add-on to a more strategic growth channel. For many operators, catering brings ...

Blink has raised $17 million from Enlightened Hospitality Investments and announced a new global partnership with Shake Shack ...

Restaurant operators have always needed capital. They need it to open new locations, renovate dining rooms, upgrade kitchens, ...

GoTab has acquired Fishbowl, adding one of the restaurant industry’s longest-running guest marketing and loyalty platforms to ...

Parts Town has acquired 86 Repairs, bringing together two Chicago-area companies focused on a part of restaurant operations ...

In the face of rising labor costs and staffing shortages, U.S. restaurants are increasingly turning to technology to maintain profitability and meet consumer demand, according to recent research by ...

Restaurant operators have spent years finding ways to measure and optimize nearly every stage of the customer journey. From mobile app engagement and online ordering behavior to loyalty participation, ...

A recent wave of restaurant app launches, app relaunches, loyalty upgrades and app-centered promotions shows how quickly the role of the branded restaurant app is changing. For years, the basic ...