This shrimp and crab dressing with rice or cornbread is a classic Louisiana casserole that comes together quick. Sauté onions and bell pepper in margarine over medium heat until softened, about 5 …

Oct 18, 2015 · In this post, I’m going to share my recipe for homemade seafood dressing packed with shrimp and crab. Just imagine a combination of super flavorful, buttery cornbread dressing and a …

Nov 13, 2024 · Here’s how to make this easy seafood dressing recipe: Crumble the dried cornbread and add into a large bowl. Set aside. In a skillet, heat butter over medium heat. Add onion, celery, and …

Apr 23, 2025 · Absolutely divine, this dressing is a harmonious blend of tender seafood and savory bread, with just the right amount of Creole kick. Serve it alongside a crisp green salad or as a …

Oct 10, 2023 · This seafood cornbread dressing is just like my Black grandma used to make, made even more indulgent with lobster, shrimp, and crab as an ode to the Third Coast's southern, creole, and …

Apr 7, 2025 · There’s nothing quite like the bold, spicy kick of Louisiana seafood dressing to warm up your kitchen and your soul. Whether you’re craving a comforting family meal or looking to impress at …

This dish combines fresh seafood with a medley of herbs and spices, creating a savory stuffing that’s perfect for any occasion. Whether you’re preparing a holiday feast or a casual family dinner, this …

Nov 13, 2024 · Whether you call it Dressing or Stuffing, it's the traditional mainstay of every holiday meal, outshining all the other side dishes. This traditional South Louisiana Dressing is an oyster …

Nov 26, 2015 · Preheat oven to 350 degrees and coat a large casserole dish with nonstick cooking spray. Turn the dressing into the prepared dish. Cover top with Parmesan cheese. Bake 15 to 20 …

Nov 14, 2022 · This Seafood Dressing is a classic Southern side dish recipe made with cornbread and the Louisiana Holy Trinity vegetables including celery, green peppers, and onion. Load this with …