
Zinc - Wikipedia
Piece of zinc sheet Zinc is a bluish-white, lustrous, diamagnetic metal, [28] though most common commercial grades of the metal have a dull finish. [29] It is somewhat less dense than iron and …
Zinc - Uses, Side Effects, and More - WebMD
Zinc is an essential trace element commonly found in red meat, poultry, and fish. It is necessary in small amounts for human health, growth, and sense of taste.
Zinc: Benefits, Deficiency, Food Sources and Side Effects
Nov 14, 2018 · Zinc is a nutrient that plays many vital roles in your body. This article explains everything you need to know about zinc, its functions, benefits, the risk of deficiency, and …
Zinc - Mayo Clinic
Mar 26, 2025 · It helps the body's immune system and metabolism work correctly. Zinc also is important for wound healing and for the sense of taste. Most people who eat a healthy, varied …
Zinc: What it does for the body, and the best food sources
Apr 7, 2025 · Learn what zinc does for the body, the dangers of overconsumption, and the best food sources for this essential mineral.
Zinc: Benefits and How Much To Get Per Day
Oct 20, 2025 · Zinc may shorten a cold, protect your vision, lower blood sugar and cholesterol, and heal wounds. Beef, shellfish and beans are good sources of zinc.
6 Health Benefits of Taking Zinc Regularly
Dec 19, 2025 · Zinc is a trace mineral. Find out more about zinc supplements and how to use them safely.
Zinc - Consumer - Office of Dietary Supplements (ODS)
Zinc helps the immune system and helps make proteins and DNA. Learn how much you need, good sources, deficiency symptoms, and health effects here.
Zinc: Benefits, Food Sources and How Much You Need - EatingWell
Jul 26, 2025 · Most adults need about 8 to 11 milligrams of zinc per day. Common food sources include meats, shellfish, nuts and seeds. Zinc deficiency can cause weakened immunity, slow …
Zinc in diet: MedlinePlus Medical Encyclopedia
It plays a role in cell division, cell growth, wound healing, and the breakdown of carbohydrates. Zinc is also needed for the senses of smell and taste. During pregnancy, infancy, and …