If you don’t like sardines, you have not eaten them right. Start with the good stuff. Trust the process! 🐟🐟 Ingredients: -1 can of sardines in olive oil -half red onion, finely chopped -1 small carrot, grated -a few olives, chopped -1 tablespoon dill, finely chopped -lemon zest -1 tablespoon lemon juice -1 teaspoon Dijon mustard -salt and pepper to taste 1. Whisk the sardine oil, lemon zest, lemon juice, mustard, salt and pepper until it emulsifies slightly. Add in the sardines and mash them w