1.2M views · 19K reactions | Revealing chef secrets! This crispy charcoal garnish is a great way to elevate your plate-ups. #cooking #chef #plating #garnish #food | Ember Restaurant | Facebook

Let's elevate your cocktails this holiday season with a fun lemon twist garnish! So easy, so FUN!⁠ ⁠ 1. Either use a sharp paring knife or a sharp vegetable peeler and remove about a 4” continuous strip of zest, with as little pith as possible. Or cut the rind off altogether.⁠ 2. Twist the citrus peel and hang on the lip of the cocktail glass to garnish!⁠ ⁠ Try it on the glass of my french kiss cocktails : https://lexiscleankitchen.com/french-kiss-cocktail/ | Lexi's Clean Kitchen

The perfect natural & edible garnish – Pineapple Flowers 🌺🍍✨ | Dole

Pineapple flowers are such a charming (and edible!) way to add a natural garnish to desserts and drinks!🍍🌼 I first shared this idea on Sugar and Charm 10 years ago (how has it been that long?!) and I’ve been making them ever since. COMMENT “flowers” and I’ll DM you the updated blog post! SAVE this for the next time you need a quick and charming garnish idea. How to Make Peel a pineapple (no need to core it!) Slice super thin Bake at 200°F for 1 hour 15 minutes on one side Flip and bake another